Rendezvous '14 Dutch Oven Cook off. Let the battle begin!

[Tim Eubanks]

Ok, all you DO masters and masters-in-training: Get your best recipe perfected, your briquette count exact, and get your stuff to the Rendezvous Dutch Oven Cook Off. We'll shoot for 6pm Saturday (adjustments can be made closer to) in time to have judging complete before the Pot Luck. Plan on having a serving or two for judging, enough for your family, and share the rest at the Pot Luck.

To reduce competition, I am bowing out this year but will offer my two DO's for a couple of interested newbies who may not have the cast iron on hand. My award-winning recipes and advice are available for certain considerations:

Yes, Larry Crane and Roger Head, you are back in the race.

Rules (there aren't many), categories (a few) and prizes (to write home about) forthcoming. Watch this space!

Let the trash talking commence!